{"title":"左手人士專用","description":"","products":[{"product_id":"deba-butcher-knife-shirogami-180mm-for-left-hander","title":"出刃 (開魚刀) 白紙鋼 左手專用","description":"\u003cp\u003e\u003cstrong\u003e由日本職人鑄造。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e刀鋒材質 : 白紙鋼, 較青紙鋼容易打磨, 具有很高的鋒利度,而且可以保留長時間鋒利。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e單刃, 適合左手人士使用。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e手柄: 櫻花木。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e出刃主要是開魚的刀具。日本人最愛吃魚，所以處理魚類的刀具非常多，而出刃無疑是其中的代表。刀身比較厚重，特別是刀背後端尤其的厚，刀刃長度從120mm至240mm都有。單邊開刃，但刀刃卻並不像薄刃一樣是平直的，而是帶有一定的弧度。這樣設計的好處顯而易見：寬厚的刀身使得它在斬斷魚骨時毫不費力，而有弧度的刀刃則能讓它在去鱗時更好的貼合魚類身體的曲線。\n只要有一把出刃就足以勝任清理、斷骨、去刺、開魚等相關工作。\n\u003c\/p\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u0026lt;105mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃長度: 105 mm, 全長: 220 mm, 重量: 115 g\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243650885\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;120mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃長度: 120 mm, 全長: 235 mm, 重量: 142 g\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243650892\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;135mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃長度: 135 mm, 全長: 260 mm, 重量: 174 g\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243650908\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;150mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃長度: 150 mm, 全長: 280 mm, 重量: 235g\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eItem no. 4582243650915\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;165mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃長度: 165 mm, 全長: 305 mm, 重量: 270 g\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eItem no. 4582243650922\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;180mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃長度: 180 mm,全長: 325 mm, 重量: 323 g\u003c\/p\u003e\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003eItem no. 4582243650939\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":46016921940,"sku":"4582243650939","price":143.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243650939.jpg?v=1744354482"},{"product_id":"saho-shirogami-steel-garden-shears-195mm-240mm-for-left-hander-lefty-southpaw","title":"\"SAHO\" Shirogami Steel Garden Shears 195mm~240mm for Left Hander Lefty Southpaw","description":"\u003ch1\u003e\"SAHO\" Shirogami Steel Garden Shears 195mm~240mm for Left Hander Lefty Southpaw\u003c\/h1\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan\u003e★★★ \u003c\/span\u003e\u003cstrong\u003eThree HONMAMON Stars\u003cspan\u003e \u003c\/span\u003e(\u003ca href=\"https:\/\/honmamonjapam.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material: Shirogami steel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cspan class=\"\" dir=\"auto\"\u003e■Scissors shape: Left-handed\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■ Riveting: Riveting stop\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Made in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThese professional pruning shears are made by traditional craftsmen with the artisan's spirit.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThey are made by forging steel and mild steel, faithfully adhering to the ancient Japanese fire-forging technique. These\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003ehigh-quality pruning shears offer the supple, soft cutting feel that only a handmade product can offer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/saho_brand_75ac8213-a71b-4737-99e2-309fa5404b27.jpg?v=1773110163\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eAs these are handmade products, there may be variations in size.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eWhen using for the first time, please test cut a few thin branches of 2-3 mm or less to break in the blades before use.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThese are steel shears that are prone to rust.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eAfter use, wipe off any dirt, apply blade oil, and store indoors.\u003c\/span\u003e\u003cspan class=\"a-list-item\"\u003e　　　　　　　\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e〈195mm〉\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Size: Total length 200mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade part Blade length 85mm Cutting blade 68mm Blade width 17mm Blade thickness 5.5mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 120mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*The blade length is the length from the tip to the jaw.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e■Weight: 230g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003eItem no. 4580149743823　　　　　　　　　　\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e〈205mm〉\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv id=\"resultArea\"\u003e\n\u003cp class=\"resultText\" dir=\"auto\"\u003e■Size: Total length approx. 205mm, cutting edge approx. 70mm\u003cbr\u003e\u003cbr\u003e■Weight: Approx. 260g\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"footer\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003eItem no. 4580149743830　　　　　　　\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003e〈225mm〉\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Size: Total length 220mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade part Blade length 105mm Cutting blade 83mm Blade width 20mm Blade thickness 6mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 120mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*The blade length is the length from the tip to the jaw.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e■Weight: 257g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003eItem no. 4580149743847　　　　　　\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003e〈240mm〉\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Size: Total length 238mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade part Blade length 125mm Cutting blade 100mm Blade width 19mm Blade thickness 6mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 117mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*The blade length is the length from the tip to the jaw.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e■Weight: 295g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-list-item\"\u003eItem no. 4582243650502\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\" style=\"color: #ff2a00;\"\u003e\u003cspan class=\"a-list-item\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"195mm","offer_id":12109933543493,"sku":"4580149743823","price":76.0,"currency_code":"USD","in_stock":true},{"title":"205mm","offer_id":12109933576261,"sku":"4580149743830","price":81.0,"currency_code":"USD","in_stock":true},{"title":"225mm","offer_id":12109933609029,"sku":"4580149743847","price":91.0,"currency_code":"USD","in_stock":true},{"title":"240mm","offer_id":12109933641797,"sku":"4582243650502","price":109.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/SAHO_Garden_Shears_for_Left_Hander_Japanese_Craftsman_Handmade_Shirogami_Steel_1.jpg?v=1729486868"},{"product_id":"honmamon-yanagiba-sashimi-knife-shirogami-steel-no-2-180mm-for-left-hander","title":"HONMAMON 柳刃 (刺身刀) 白紙鋼2號 左手用","description":"\u003cul\u003e\n\u003cli\u003e日本製造！手工鑄造\u003c\/li\u003e\n\u003cli\u003e刀刃材質: 白紙鋼2號\u003c\/li\u003e\n\u003cli\u003e較易生鏽, 每次使用很都必需保持乾爽\u003c\/li\u003e\n\u003cli\u003e單刃, 適合左手人士使用\u003c\/li\u003e\n\u003cli\u003e手柄: 櫻木柄\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\n主要用於製作生魚片。生魚片對刀具的要求比較高，使用不恰當的刀具切割食材時會破壞食材的纖維組織，破壞食材原本的味道。此刀的刀刃使用了白紙鋼2號, 擁有極致鋒利的刀刃，做到不破壞食材的纖維和養分，而桃木手柄能與手型貼合。輕易做出美味的魚生料理。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e＜180mm＞\u003c\/p\u003e\n\u003cp\u003e刀刃長度：約180mm, 全長：約310mm, 重量：約100g\u003c\/p\u003e\n\u003cp\u003e＜210mm＞\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度：約210mm, 全長：約340mm, 重量：約130g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e＜240mm＞\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度：約40mm, 全長：約370mm, 重量：約150g\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":12153233014853,"sku":"4582243650946","price":83.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243650946.jpg?v=1744957006"},{"product_id":"honmamon-sashimi-knife-shirogami-steel-no-2-for-left-hander-270mm","title":"HONMAMON 柳刃 (刺身刀) 白紙鋼2號, 270mm 左手用","description":"\u003cul\u003e\n\u003cli\u003e日本製造！手工鑄造\u003c\/li\u003e\n\u003cli\u003e刀刃材質: 白紙鋼2號\u003c\/li\u003e\n\u003cli\u003e較易生鏽, 每次使用很都必需保持乾爽\u003c\/li\u003e\n\u003cli\u003e刀刃長度：約270mm, 全長：約415mm, 重量：約190g\u003c\/li\u003e\n\u003cli\u003e單刃, 適合左手人士使用\u003c\/li\u003e\n\u003cp\u003e\u003cstrong\u003e\n主要用於製作生魚片。生魚片對刀具的要求比較高，使用不恰當的刀具切割食材時會破壞食材的纖維組織，破壞食材原本的味道。此刀的刀刃使用了白紙鋼2號, 擁有極致鋒利的刀刃，做到不破壞食材的纖維和養分，而桃木手柄能與手型貼合。輕易做出美味的魚生料理。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243650977\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":12162110718021,"sku":"4582243650977","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/Sashimi_Knife_Shirogami_Steel_No.2_for_Left_Hander_1.jpg?v=1729476383"},{"product_id":"onoyoshi-pruning-shears-200mm-for-left-hander-gardening-scissors-handmade-by-japanese-craftsmen","title":"\"ONOYOSHI\" Pruning Shears 200mm For Left Hander, Gardening Scissors Handmade by Japanese Craftsmen","description":"\u003ch1\u003e\"ONOYOSHI\" Pruning Shears 200mm For Left Hander, Gardening Scissors Handmade by Japanese Craftsmen\u003c\/h1\u003e\n\u003cb\u003e\u003cspan\u003e★★★ \u003c\/span\u003e\u003cstrong\u003eThree HONMAMON Stars\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(\u003ca href=\"https:\/\/honmamonjapam.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" data-mce-fragment=\"1\" target=\"_blank\" data-mce-href=\"https:\/\/honmamonjapam.com\/blogs\/news\/honmamon-stars\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eThis premium item is handmade by Japanese Kaji craftsman.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eWhole Length: abt 200mm(7.9inch), Blade Length: abt 55mm(2.2inch), Weight: abt 235g(8.3oz)\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFor Left Hander.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMade in Japan. Made of Hagane Steel\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eUsage: Gardening, pruning, flower arrangement, pruning fruit trees\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eItem no. 1110250\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":12191147229253,"sku":"1110250","price":109.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/ONOYOSHI_Pruning_Shears_200mm_For_Left_Hander_Gardening_Scissors_1.jpg?v=1728364559"},{"product_id":"honmamon-yanagiba-sashimi-knife-ginsan-stainless-steel-270mm-for-left-hander","title":"HONMAMON 柳刃 (刺身刀) 銀三不鏽鋼 左手用","description":"\u003cul\u003e\n\u003cli\u003e日本製造！手工鑄造\u003c\/li\u003e\n\u003cli\u003e刀刃材質: 銀三不鏽鋼\u003c\/li\u003e\n\u003cli\u003e不易生鏽, 容易保養\u003c\/li\u003e\n\u003cli\u003e單刃, 適合左手人士使用\u003c\/li\u003e\n\u003cli\u003e手柄: 櫻木柄\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\n主要用於製作生魚片。生魚片對刀具的要求比較高，使用不恰當的刀具切割食材時會破壞食材的纖維組織，破壞食材原本的味道。此刀的刀刃使用了銀三不鏽鋼, 擁有極致鋒利的刀刃，做到不破壞食材的纖維和養分，而桃木手柄能與手型貼合。輕易做出美味的魚生料理。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e〈210mm〉\u003c\/p\u003e\n\u003cp\u003e刀刃長度 : 約210mm, 全長 : 約340mm, 重量 : 約130g\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e〈240mm〉\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約240mm, 全長 : 約370mm, 重量 : 約145g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e〈270mm〉\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約270mm, 全長 : 約410mm, 重量 : 約190g\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":31331598139461,"sku":"4580149741782","price":217.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4580149741782.jpg?v=1744872912"},{"product_id":"honmamon-deba-butcher-knife-ginsan-stainless-steel-180mm-for-left-hander","title":"HONMAMON 出刃 (開魚刀) 銀三不鏽鋼, 左手使用","description":"\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e日本製造, 單刃, 適合左手使用。\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e刀刃材質 : 銀三不鏽鋼, 非常鋒利而且不易生鏽。\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e適合作為開魚之用。\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e由職人以人手鑄造。\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e出刃的刀身較厚重，主要用來開魚，能有效把魚肉從骨頭卸下，也常用來處理其它肉類，包括雞肉，牛肉和豬肉等。刀鋒採用銀三不鏽鋼，鋒利的刀刃，做到不破壞食材的纖維和養分。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e〈135mm〉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃長度 : 約135mm, 全長 : 約265mm, 重量 : 約190g\u003c\/p\u003e\n\u003cp\u003e Item no. 4582243650311\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e〈150mm〉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約150mm,  全長 : 約290mm, 重量 : 約220g(7.8oz)\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e Item no. 4580149741737\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e〈165mm〉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約165mm, 全長 : 約315mm, 重量 : 約290g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e Item no. 4580149741744\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e〈180mm〉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約180mm, 全長 : 約340mm, 重量 : 約330g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e Item no. 4580149741751\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":31331502391365,"sku":"4580149741751","price":235.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4580149741751.jpg?v=1744609212"},{"product_id":"honmamon-shigekatsu-garden-shears-for-left-hander-180mmabt-7-1-inch-okubo-scissors","title":"HONMAMON \"SHIGEKATSU\" Garden Shears for Left Hander 180mm(abt 7.1 Inch) Okubo Scissors","description":"\u003ch1\u003eHONMAMON \"SHIGEKATSU\" Garden Shears for Left Hander 180mm(abt 7.1 Inch) Okubo Scissors\u003c\/h1\u003e\n\u003cb\u003e\u003cspan\u003e★ \u003c\/span\u003e\u003cstrong\u003eOne HONMAMON Star\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(\u003ca data-mce-fragment=\"1\" title=\"What is HONMAMON Stars\" href=\"https:\/\/honmamonjapam.com\/blogs\/news\/honmamon-stars\" data-mce-href=\"https:\/\/honmamonjapam.com\/blogs\/news\/honmamon-stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eWhole Length : 180mm (abt 7.1inch), Weight : abt 215g(7.6oz)\u003c\/li\u003e\n\u003cli\u003eEdge : Aogami Steel, Sharp and Cut Well\u003c\/li\u003e\n\u003cli\u003eGood fro Bonsai and Flower Arrangement\u003c\/li\u003e\n\u003cli\u003eFor Left Hander\u003c\/li\u003e\n\u003cli\u003eMade in Japan ! Shipment by EMS or DHL from Japan.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eItem no. 4582243654616\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":31673703268421,"sku":"4582243654616","price":64.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Garden_Shears_for_Left_Hander_Okubo_Scissors_1.jpg?v=1729486400"},{"product_id":"inarijika-saw-sickle-blade-length-160mm-for-left-hander-lefty-southpaw","title":"稻荷鹿鋸齒鐮刀 160mm, 左手使用","description":"\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e用於割草\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e由碳鋼製成\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e左手使用\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e非常輕便而且容易使用!\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e刀刃長度:160mm, 全長 : 315mm, 重量 : 85g\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n﻿Item no. 4580149749719\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":31839755796549,"sku":"4580149749719","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/4580149749719.jpg?v=1599803476"},{"product_id":"inarijika-thin-blade-mowing-sickle-for-left-hander-made-in-bansyu-miki-japan","title":"日本製 稻荷鹿薄鐮刀 青紙鋼，單刃，左手使用","description":"\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\n這鐮刀出自播州三木市，專門提供給左手人士。。\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cp\u003e使用青紙鋼為刀鋒，材料是複合材料（原鐵包含鋼芯的材料），利用錘子敲打、再以熱處理的傳統方法鑄造。\u003c\/p\u003e\n\n\u003cp\u003e它不是市面上大部份由機械大量製造出來的鐮刀, 每把都經過手工鑄造。\u003c\/p\u003e\n\n\u003cp\u003e利用錘子多次敲打菱形材料並令其伸展，有效去除材料上的雜質，令金屬組織變得更細密，從而得出高硬度和高韌的效果。\u003c\/p\u003e\n\n\u003cp\u003e由於刀鋒很薄，非常鋒利，建議用於除草上，不要用來切割硬物如厚身樹枝等。\u003c\/p\u003e\n\n\u003cp\u003e我們做生意的同時，也希望把傳統技術得以傳承下去。\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e\u0026lt;195ｍｍ\u0026gt;\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃: 195 mm , 手柄: 360mm, 重量: 175g \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e\u0026lt;210ｍｍ\u0026gt;\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e刀刃: 210 mm , 手柄: 390 mm, 重量: 185g \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003e\u0026lt;225ｍｍ\u0026gt;　\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e刀刃: 225mm, 手柄: 450mm, 重量: 220g \u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"210mm","offer_id":39353752682565,"sku":"4580149745155","price":38.0,"currency_code":"USD","in_stock":true},{"title":"225mm","offer_id":39353752715333,"sku":"4580149745162","price":41.0,"currency_code":"USD","in_stock":false},{"title":"240mm","offer_id":39555126296645,"sku":"4582243659345","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/LOU9114.jpg?v=1621314644"},{"product_id":"honmamon-motokane-kurouchi-kiritsuke-gyuto-chefs-knife-aogami-steel-no-1-210mm","title":"HONMAMON \"MOTOKANE\" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No.1, 210mm","description":"\u003ch1\u003eHONMAMON \"MOTOKANE\" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No.1, 210mm\u003c\/h1\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/DtD6zDP1zKU\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e**This item comes with free shipping (shipping costs are covered by our company). \u003cem\u003ePlease note that in the case of a return, the round‑trip shipping cost will be the customer’s responsibility.\u003c\/em\u003e **\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Aogami No. 1, Base metal: Soft iron,\u003cbr\u003eHandle: Walnut, Ferrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Black finish\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Uses: for slicing large cuts of meat and trimming sinew\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cstrong\u003e【210mm】\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eSize:Total length 370mm, Blade length 210mm Blade width 45mm (base) Blade thickness 4mm\u003cbr\u003eHandle length 145mm, Width 26mm (max) Thickness 22mm\u003cbr\u003eWeight: Approx. 160g\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200714825\u003c\/p\u003e\n\u003ch2\u003eWhat is kurouchi knife?\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_1_600x600.jpg?v=1678692400\" alt=\"motokane kurouchi\"\u003e\u003c\/p\u003e\n\u003cp\u003eKurouchi knives retain the scaly residue left from the forging process, meaning that the residue works as coating on the carbon steel to prevent from rust. The finish of Kurouch reduces reactivity on carbon steel knives, and give the knife a very characterful, rustic aesthetic prized by many knife enthusiasts. Kurouchi finishes varying widely in appearance, uniformity, and durability. Rarely do pictures do these finishes justice as they have a very complex look and feel to them. Of course, you need to sharpen the edge every time after using it even if the Kurouchi coating works for the sides of blade.\u003c\/p\u003e\n\u003ch2\u003eTOSA traditional skill “Free Forging”\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/tosanata_h_2_600x600.jpg?v=1678692559\" alt=\"TOSA cutlery\"\u003e\u003c\/p\u003e\n\u003cp\u003eTOSA cutlery started from 1621, over 400 years ago. Forge to finished need many steps, all steps just made from one blacksmith.  Easy to control every part and keep it free style to forging, because that’s made by same craftsman. So, that’s why call this skill to “Free Forging”.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_1_600x600.jpg?v=1678692506\" alt=\"Free Forging\"\u003e\u003c\/p\u003e\n\u003cp\u003eWith the sound of a violent blow sparks, the way thick steel is transformed into a kitchen knife in the blink of an eye is truly craftsmanship. By hitting it many times with a hammer and stretching it, impurities come out; by making the structure “dense”, it becomes a knife with high hardness and stickiness.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_3_600x600.jpg?v=1678692628\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eYou can see the marks of the hammer that was struck up with a hammer, it has the characteristic of being handmade by craftsmen and resistant to rust compared to polished finishing.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/brand_motokane_6d5f9948-664a-416b-b8d1-4bb93bb854ea.jpg?v=1773202015\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eKUROUCHI forging with different color for every cutlery. TOSA “MOTOKANE” with additional process of kurouchi knives. On every knife have different color. \u003c\/p\u003e\n\u003cp\u003eIt could have some small scratches, flaws or bent, but they are the proof of handmade! The product seems rougher than machine made ones, but the quality is great, which you cannot feel with machine made one!\u003c\/p\u003e\n\u003cp\u003eThis knife isn’t using press process and solvent to make the pattern of knife; The final pattern and color of knife just depend on oxide film by random. So, the one and only knives.\u003c\/p\u003e\n\u003ch2\u003eA double-edged sword that can be used in a wide range of genres\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_6_600x600.jpg?v=1678692780\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the defining characteristics of Tosa handmade knives, which trace their origins back to traditional sword smithing, is their double‑edged design. This makes them more durable and easier to handle than single‑edged knives, ensuring that anyone can use them with confidence. \u003cbr\u003eThese versatile knives Japanese for meat fish are ideal not only for preparing meat and fish but also for a wide range of cuisine, from delicate Japanese dishes to hearty Western cooking. With their balance of strength and usability, Tosa knives stand out as premium knives Japanese for meat fish that combine craftsmanship, tradition, and modern practicality.\u003c\/p\u003e\n\u003ch2\u003eBecause free forging, can be easy to innovation.\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_7_600x600.jpg?v=1678692837\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe knife is consistently performed by a single craftsman, without being bound by the framework of the process, so can continue to improve and evolve.\u003c\/p\u003e\n\u003cp\u003eThis knife isn’t mass production. We are focus on the knife quality than productivity. You can feel the soul of craftsman. We recommend you use that for gift.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_kirituke.jpg?v=1747968733\" alt=\"gift\"\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cp\u003eThis chef's knife is fire-forged by one of Tosa's leading knife smiths. Although its name suggests otherwise, the Gyuto knife is a versatile kitchen tool that excels at cutting more than just meat. Internationally, it is known as a chef’s knife. Compared to a Santoku, the Gyuto has a longer, narrower blade, making it ideal for slicing large cuts of meat and trimming sinew with precision.\u003cbr\u003eThe Motokane Kurouchi Gyuto, in particular, has a straighter edge than a typical Gyuto, allowing for smoother, cleaner separation of ingredients when slicing. The handle is made of walnut octagonal, which is easy to grip, and matches the Japanese atmosphere.\u003cbr\u003eThis versatile knife is recommended for a wide range of people, from ordinary households to professional chefs.\u003c\/p\u003e\n\u003cp\u003e■ About sharpness:\u003cbr\u003eThis knife is made of steel and has been coated with a special varnish for rust prevention. Using it straight out of the box may result in reduced cutting performance compared to its original sharpness. As you use it, the varnish will come off, and you will be able to experience the knife's true sharpness through sharpening. Additionally, it has been designed with a versatile edge that can accommodate a wide range of users. It has been finished to make it easy for you to sharpen it to your liking, so please sharpen it yourself to achieve your preferred cutting performance.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eFrom forging to sharpening, the knife is made by hand.\u003cbr\u003eDuring the manufacturing process, scratches and peeling of the oxide coating may occur on the blade.\u003cbr\u003eFor this reason, we do not inspect for small scratches or peeling of the oxide coating.\u003cbr\u003eSince the knife is free forged, there may be differences in size for each product, and the blade may have slight distortions or bends.\u003cbr\u003eDo not use a dishwasher or dryer.Since it is a steel knife, it will rust.Since it has a black finish, rust is not noticeable, but please wipe off any moisture frequently before use.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/honmamonjapam.com\/collections\/motokane-series-premium-tosa-kurouchi-knife\"\u003e ▼Check out our product list here\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_banner_2c3ab125-565e-424e-854c-26bdb2898885.jpg?v=1748484127\" alt=\"motokane\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":39837994319941,"sku":"4573200714825","price":153.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MOTOKANE_Kurouchi_Kiritsuke_Gyuto_Chef_s_Knife_Aogami_Steel_No.1_1.jpg?v=1729485141"},{"product_id":"weeding-sickle-cut-kama-hagane-for-left-hander","title":"Weeding Sickle - Twisted Sickle, Hagane, for Left Hander Lefty Southpaw","description":"\u003ch1\u003eWeeding Sickle - Twisted Sickle, Hagane, for Left Hander Lefty Southpaw\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eSpecification\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e■Size: Total length 330mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade length 120mm Blade width 45mm Blade thickness 2mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 260mm Thickness 27mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Weight: 188g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Material: Carbon steel for blades\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■ Manufacturing: Made in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA classic gardening tool that has been used for a long time.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt can remove weeds by the roots and delay their growth.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe steel blade is naturally sharpened by rubbing against the ground with each use, so it maintains its sharpness.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlease use this high-quality Japanese product for your daily gardening work!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe blade is made of steel and is prone to rust.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAfter use, wipe off any moisture and apply knife oil before storing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 4580149749511\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" title=\"go to Sickle page\" href=\"https:\/\/honmamonjapam.com\/collections\/sickle\" target=\"_blank\"\u003e\u003cimg alt=\"Sickle_Scythe\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/sickle_page800.jpg?v=1744244662\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":39863962599493,"sku":"4580149749511","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/Weeding_Sickle_for_Left_Hander_1.jpg?v=1727410360"},{"product_id":"hishika-pruning-saw-240mm-body-and-replacement","title":"\"HISHIKA\" Pruning Hand Saw 240mm body and replacement blade With wooden Sheath","description":"\u003ch1\u003e\"HISHIKA\" Pruning Hand Saw 240mm body and replacement blade With wooden Sheath\u003c\/h1\u003e\n\u003cdiv id=\"centerCol\"\u003e\u003cb\u003e\u003cstrong\u003e\u003cspan\u003e★★★ Three\u003c\/span\u003e HONMAMON Stars\u003cspan\u003e \u003c\/span\u003e(\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/honmamonjapam.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" rel=\"noopener\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eAt Hishika Industry, our saws are crafted by skilled artisans using traditional methods, including hand hardening and tempering, straightening, and precision polishing.\u003c\/p\u003e\n\u003cp\u003eDespite being made from thin steel, our handmade saws are exceptionally hard, tough, and wear‑resistant, giving them outstanding edge retention. With proper\u003cspan\u003e \u003c\/span\u003e\u003cem\u003emetate\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e(resharpening), they can be used repeatedly and enjoyed for many years.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_4610-1200.jpg?v=1769135886\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_4541.jpg?v=1769135035\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_4558-1200.jpg?v=1769135078\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"video-wrapper\"\u003e\n\u003cdiv class=\"video-wrapper\"\u003e\n\u003cdiv class=\"video-wrapper\"\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/JUqRPSWR9N8?si=HCekLH616go17zF2\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003eA 240mm (9.4\") blade makes this HISHIKA Hand Saw a must-have for gardeners and fruit tree pruners alike. Imported from Japan with the utmost attention to detail, it is capable of providing a clean cut when drawn, however care should be taken as twisting the blade may risk cracking it.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eAvoid damaging the blade by gently and smoothly stroking it while making precise cuts. Please note that this product is designed for use by professionals only.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003cspan\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003eCrushing, bending, twisting, pinching, etc. may cause breakage.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eStroke the saw blade lightly and straight.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eThis product is too sharp.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003eDo not use unless you are a professional.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e240mm body + replacement saw new type blade.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003cspan\u003eItem no.1118704\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003csection class=\"kat-col-xs-7 field-wrapped no-padding-left\"\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cb\u003eSqueezing, bending, twisting, pinching, etc. may cause the blade to break.\u003cbr\u003eStroke the blade lightly and in a straight line.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eWith a Japanese saw, \u003cstrong\u003ethe cut progresses when you pull the saw towards you,\u003c\/strong\u003e so when moving the saw blade, apply light pressure when pulling it back, and\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003egently push it back.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/strong\u003ePlease be careful\u003cstrong\u003e\u003cu\u003e not to apply too much force as this may cause the saw blade to bend or break.\u003c\/u\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"kat-col-xs-7 field-wrapped no-padding-left\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003c\/span\u003e\u003c\/section\u003e\n\u003csection class=\"kat-col-xs-7 field-wrapped no-padding-left\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003c\/span\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/div\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":48190624629028,"sku":"1118704","price":104.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/HISHIKA_Pruning_saw_body_and_replacement_1.jpg?v=1727672691"},{"product_id":"deba-butcher-knife-shirogami-120mm-for-left-hander-lefty-southpaw","title":"出刃 (開魚刀) 白紙鋼 左手專用","description":"\u003cp\u003e\u003cstrong\u003e由日本職人鑄造。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e刀鋒材質 : 白紙鋼, 較青紙鋼容易打磨, 具有很高的鋒利度,而且可以保留長時間鋒利。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e單刃, 適合左手人士使用。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e手柄: 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Title","offer_id":50566889013540,"sku":"4582243650311","price":135.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243650311.jpg?v=1749081555"},{"product_id":"honmamon-motokane-kurouchi-kiritsuke-gyuto-chefs-knife-aogami-steel-no-1-240mm-1","title":"\"MOTOKANE\" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No.1, 240mm","description":"\u003ch1\u003e\"MOTOKANE\" Kurouchi Kiritsuke Gyuto Knife (Japanese Chef's Knife) Aogami Steel No.1, 240mm\u003c\/h1\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/DtD6zDP1zKU\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e**This item comes with free shipping (shipping costs are covered by our company). \u003cem\u003ePlease note that in the case of a return, the round‑trip shipping cost will be the customer’s responsibility.\u003c\/em\u003e **\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Aogami No. 1, Base metal: Soft iron,\u003cbr\u003eHandle: Walnut, Ferrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Black finish\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Uses: for slicing large cuts of meat and trimming sinew\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cstrong\u003e【240mm】\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eSize:Total length 405mm, Blade length 240mm Blade width 47mm (base) Blade thickness 4mm\u003cbr\u003eHandle length 150mm, Width 25mm (max) Thickness 21mm\u003cbr\u003eWeight: Approx. 195g\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200714832\u003c\/p\u003e\n\u003ch2\u003eWhat is kurouchi knife?\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_1_600x600.jpg?v=1678692400\" alt=\"motokane kurouchi\"\u003e\u003c\/p\u003e\n\u003cp\u003eKurouchi knives retain the scaly residue left from the forging process, meaning that the residue works as coating on the carbon steel to prevent from rust. The finish of Kurouch reduces reactivity on carbon steel knives, and give the knife a very characterful, rustic aesthetic prized by many knife enthusiasts. Kurouchi finishes varying widely in appearance, uniformity, and durability. Rarely do pictures do these finishes justice as they have a very complex look and feel to them. Of course, you need to sharpen the edge every time after using it even if the Kurouchi coating works for the sides of blade.\u003c\/p\u003e\n\u003ch2\u003eTOSA traditional skill “Free Forging”\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/tosanata_h_2_600x600.jpg?v=1678692559\" alt=\"TOSA cutlery\"\u003e\u003c\/p\u003e\n\u003cp\u003eTOSA cutlery started from 1621, over 400 years ago. Forge to finished need many steps, all steps just made from one blacksmith.  Easy to control every part and keep it free style to forging, because that’s made by same craftsman. So, that’s why call this skill to “Free Forging”.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_1_600x600.jpg?v=1678692506\" alt=\"Free Forging\"\u003e\u003c\/p\u003e\n\u003cp\u003eWith the sound of a violent blow sparks, the way thick steel is transformed into a kitchen knife in the blink of an eye is truly craftsmanship. By hitting it many times with a hammer and stretching it, impurities come out; by making the structure “dense”, it becomes a knife with high hardness and stickiness.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_3_600x600.jpg?v=1678692628\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eYou can see the marks of the hammer that was struck up with a hammer, it has the characteristic of being handmade by craftsmen and resistant to rust compared to polished finishing.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/brand_motokane_6d5f9948-664a-416b-b8d1-4bb93bb854ea.jpg?v=1773202015\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eKUROUCHI forging with different color for every cutlery. TOSA “MOTOKANE” with additional process of kurouchi knives. On every knife have different color. \u003c\/p\u003e\n\u003cp\u003eIt could have some small scratches, flaws or bent, but they are the proof of handmade! The product seems rougher than machine made ones, but the quality is great, which you cannot feel with machine made one!\u003c\/p\u003e\n\u003cp\u003eThis knife isn’t using press process and solvent to make the pattern of knife,  The final pattern and color of knife just depend on oxide film by random. So, the one and only knives.\u003c\/p\u003e\n\u003ch2\u003eA double-edged sword that can be used in a wide range of genres\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_6_600x600.jpg?v=1678692780\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the defining characteristics of Tosa handmade knives, which trace their origins back to traditional sword smithing, is their double‑edged design. This makes them more durable and easier to handle than single‑edged knives, ensuring that anyone can use them with confidence. \u003cbr\u003eThese versatile knives Japanese for meat fish are ideal not only for preparing meat and fish but also for a wide range of cuisine, from delicate Japanese dishes to hearty Western cooking. With their balance of strength and usability, Tosa knives stand out as premium knives Japanese for meat fish that combine craftsmanship, tradition, and modern practicality.\u003c\/p\u003e\n\u003ch2\u003eBecause free forging, can be easy to innovation.\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_7_600x600.jpg?v=1678692837\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe knife is consistently performed by a single craftsman, without being bound by the framework of the process, so can continue to improve and evolve.\u003c\/p\u003e\n\u003cp\u003eThis knife isn’t mass production. We are focus on the knife quality than productivity. You can feel the soul of craftsman. We recommend you use that for gift.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_h_kirituke.jpg?v=1747968733\" alt=\"gift\"\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cp\u003eThis chef's knife is fire-forged by one of Tosa's leading knife smiths. Although its name suggests otherwise, the Gyuto knife is a versatile kitchen tool that excels at cutting more than just meat. Internationally, it is known as a chef’s knife. Compared to a Santoku, the Gyuto has a longer, narrower blade, making it ideal for slicing large cuts of meat and trimming sinew with precision.\u003cbr\u003eThe Motokane Kurouchi Gyuto, in particular, has a straighter edge than a typical Gyuto, allowing for smoother, cleaner separation of ingredients when slicing. The handle is made of walnut octagonal, which is easy to grip, and matches the Japanese atmosphere.\u003cbr\u003eThis versatile knife is recommended for a wide range of people, from ordinary households to professional chefs.\u003c\/p\u003e\n\u003cp\u003e■ About sharpness:\u003cbr\u003eThis knife is made of steel and has been coated with a special varnish for rust prevention. Using it straight out of the box may result in reduced cutting performance compared to its original sharpness. As you use it, the varnish will come off, and you will be able to experience the knife's true sharpness through sharpening. Additionally, it has been designed with a versatile edge that can accommodate a wide range of users. It has been finished to make it easy for you to sharpen it to your liking, so please sharpen it yourself to achieve your preferred cutting performance.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eFrom forging to sharpening, the knife is made by hand.\u003cbr\u003eDuring the manufacturing process, scratches and peeling of the oxide coating may occur on the blade.\u003cbr\u003eFor this reason, we do not inspect for small scratches or peeling of the oxide coating.\u003cbr\u003eSince the knife is free forged, there may be differences in size for each product, and the blade may have slight distortions or bends.\u003cbr\u003eDo not use a dishwasher or dryer.Since it is a steel knife, it will rust.Since it has a black finish, rust is not noticeable, but please wipe off any moisture frequently before use.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/honmamonjapam.com\/collections\/motokane-series-premium-tosa-kurouchi-knife\"\u003e ▼Check out our product list here\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/motokane_banner_2c3ab125-565e-424e-854c-26bdb2898885.jpg?v=1748484127\" alt=\"motokane\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50569587065124,"sku":"4573200714832","price":175.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MOTOKANE_Kurouchi_Kiritsuke_Gyuto_Chef_s_Knife_Aogami_Steel_No.1_9.jpg?v=1744677671"},{"product_id":"honmamon-yanagiba-sashimi-knife-ginsan-stainless-steel-210mm-for-left-hander-lefty-southpaw","title":"HONMAMON 柳刃 (刺身刀) 銀三不鏽鋼 左手用","description":"\u003cul\u003e\n\u003cli\u003e日本製造！手工鑄造\u003c\/li\u003e\n\u003cli\u003e刀刃材質: 銀三不鏽鋼\u003c\/li\u003e\n\u003cli\u003e不易生鏽, 容易保養\u003c\/li\u003e\n\u003cli\u003e單刃, 適合左手人士使用\u003c\/li\u003e\n\u003cli\u003e手柄: 櫻木柄\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\n主要用於製作生魚片。生魚片對刀具的要求比較高，使用不恰當的刀具切割食材時會破壞食材的纖維組織，破壞食材原本的味道。此刀的刀刃使用了銀三不鏽鋼, 擁有極致鋒利的刀刃，做到不破壞食材的纖維和養分，而桃木手柄能與手型貼合。輕易做出美味的魚生料理。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e〈210mm〉\u003c\/p\u003e\n\u003cp\u003e刀刃長度 : 約210mm, 全長 : 約340mm, 重量 : 約130g\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e〈240mm〉\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約240mm, 全長 : 約370mm, 重量 : 約145g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e〈270mm〉\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約270mm, 全長 : 約410mm, 重量 : 約190g\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50575055978788,"sku":"4580149741768","price":166.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4580149741768.jpg?v=1744872647"},{"product_id":"honmamon-yanagiba-sashimi-knife-ginsan-stainless-steel-240mm-for-left-hander-lefty-southpaw","title":"HONMAMON 柳刃 (刺身刀) 銀三不鏽鋼 左手用","description":"\u003cul\u003e\n\u003cli\u003e日本製造！手工鑄造\u003c\/li\u003e\n\u003cli\u003e刀刃材質: 銀三不鏽鋼\u003c\/li\u003e\n\u003cli\u003e不易生鏽, 容易保養\u003c\/li\u003e\n\u003cli\u003e單刃, 適合左手人士使用\u003c\/li\u003e\n\u003cli\u003e手柄: 櫻木柄\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\n主要用於製作生魚片。生魚片對刀具的要求比較高，使用不恰當的刀具切割食材時會破壞食材的纖維組織，破壞食材原本的味道。此刀的刀刃使用了銀三不鏽鋼, 擁有極致鋒利的刀刃，做到不破壞食材的纖維和養分，而桃木手柄能與手型貼合。輕易做出美味的魚生料理。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e〈210mm〉\u003c\/p\u003e\n\u003cp\u003e刀刃長度 : 約210mm, 全長 : 約340mm, 重量 : 約130g\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e〈240mm〉\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約240mm, 全長 : 約370mm, 重量 : 約145g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e〈270mm〉\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度 : 約270mm, 全長 : 約410mm, 重量 : 約190g\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50575056339236,"sku":"4580149741775","price":174.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4580149741775.jpg?v=1744872807"},{"product_id":"honmamon-yanagiba-sashimi-knife-shirogami-steel-no-2-210mm-for-left-hander-lefty-southpaw","title":"HONMAMON 柳刃 (刺身刀) 白紙鋼2號 左手用","description":"\u003cul\u003e\n\u003cli\u003e日本製造！手工鑄造\u003c\/li\u003e\n\u003cli\u003e刀刃材質: 白紙鋼2號\u003c\/li\u003e\n\u003cli\u003e較易生鏽, 每次使用很都必需保持乾爽\u003c\/li\u003e\n\u003cli\u003e單刃, 適合左手人士使用\u003c\/li\u003e\n\u003cli\u003e手柄: 櫻木柄\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\n主要用於製作生魚片。生魚片對刀具的要求比較高，使用不恰當的刀具切割食材時會破壞食材的纖維組織，破壞食材原本的味道。此刀的刀刃使用了白紙鋼2號, 擁有極致鋒利的刀刃，做到不破壞食材的纖維和養分，而桃木手柄能與手型貼合。輕易做出美味的魚生料理。\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e＜180mm＞\u003c\/p\u003e\n\u003cp\u003e刀刃長度：約180mm, 全長：約310mm, 重量：約100g\u003c\/p\u003e\n\u003cp\u003e＜210mm＞\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度：約210mm, 全長：約340mm, 重量：約130g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e＜240mm＞\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e刀刃長度：約40mm, 全長：約370mm, 重量：約150g\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50577401905444,"sku":"4582243650953","price":94.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243650953.jpg?v=1744957895"},{"product_id":"honmamon-yanagiba-sashimi-knife-shirogami-steel-no-2-240mm-for-left-hander-lefty-southpaw","title":"HONMAMON 柳刃 (刺身刀) 白紙鋼2號 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Title","offer_id":50577402069284,"sku":"4582243650960","price":101.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243650960.jpg?v=1744958306"},{"product_id":"white-ash-knife-straightening-rod-for-left-hander","title":"White Ash Knife Straightening Rod for Left Hander","description":"\u003ch1\u003eWhite Ash Knife Straightening Rod for Left Hander\u003c\/h1\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Size: 55mm x 350mm x 30mm\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle: Long axis 35mm, Short axis 30mm\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eSlits: 5mm, 10mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: 280g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material: White ash\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■ Manufacturing: Made in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■ \u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003c!--StartFragment --\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!--StartFragment --\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCrafted by our seasoned handle artisan with over 60 years of experience in the blade industry, this straightening rod reflects our uncompromising attention to detail—from its carefully considered shape to the selection of premium wood.\u003c\/strong\u003e\u003cbr\u003eAlso known as a \u003cem\u003ekoji-bō\u003c\/em\u003e or \u003cem\u003edistortion correction rod\u003c\/em\u003e, it allows for precise blade adjustment from both pushing and pulling directions. Its form is designed to follow the contour of the blade, minimizing stress and enabling delicate, controlled work.\u003c\/p\u003e\n\u003cp\u003eThe rod is made from white ash, a wood renowned for its luminous grain, light tone, and exceptional shock absorption. Its flexibility and durability have made it a trusted material for Major League baseball bats and tool handles alike.\u003c\/p\u003e\n\u003cp\u003eEach piece is handcrafted by a master woodworker—from cutting and shaping to the final finish—with meticulous care. Through a four-stage sanding process, the rod achieves a smooth, tactile surface that preserves the wood’s natural texture and warmth.\u003c\/p\u003e\n\u003cp\u003eTo enhance stain resistance while retaining the original color and feel of white ash, we apply a Scandinavian-inspired soap finish—a subtle, breathable coating that complements the wood’s organic beauty.\u003c!--EndFragment --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003c!--EndFragment --\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■ \u003cstrong\u003eCaution:\u003c\/strong\u003e\u003cbr\u003eWe are not responsible for any damage to the knife, such as cracking or chipping, or any injuries sustained as a result of using this product. Please use with extreme caution. We\u003cbr\u003edo not recommend using a straightening rod on knives with blades too thick to fit into cuts, such as DEBA knives.\u003cbr\u003eIf you are concerned about the surface of the knife rubbing against the surface, cover it with a cloth or masking tape before use.\u003cbr\u003eAs this is a handmade product, there may be slight variations in size and other aspects.\u003c\/span\u003e\u003c\/p\u003e\n\u003ccenter\u003e\n\u003ch2\u003e\u003cspan dir=\"auto\"\u003eThe blade can be adjusted\u003cspan\u003e \u003c\/span\u003ein both pushing and pulling directions!\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch1\u003e\n\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003cspan dir=\"auto\"\u003eWhite Ash Pry\u003cspan\u003e \u003c\/span\u003eBar for Knives\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003c\/center\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig\"\u003e\u003cimg alt=\"Strain relief rod\" src=\"https:\/\/honmamon.itembox.design\/item\/4573200717628.jpg\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003cbr\u003e\u003c!--StartFragment --\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis product features white ash wood, known for its beautiful grain and light, luminous tone.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite ash is prized for its excellent shock absorption and flexible yet resilient nature, making it highly resistant to breaking. Its exceptional strength has earned it a place in Major League baseball bats and the handles of various professional-grade tools.\u003c\/p\u003e\n\u003cp\u003e\u003c!--EndFragment --\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cbr class=\"pcOnly\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"midashi_h_5_7\"\u003e\u003cspan dir=\"auto\"\u003e■ \u003cstrong\u003eSpecially designed shape\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eThe shape of the tip of the straightening rod is mainly I-shaped (this product) or X-shaped.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThis product uses the I-shaped tip, which puts less strain on the blade being adjusted and is easier to use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig\"\u003e\u003cimg alt=\"Shape of the tip of the distortion relief rod\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_1.jpg\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"midashi_h_25 pcOnly\"\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e● \u003cstrong\u003eType I (this product)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #002060;\"\u003e\u003cspan dir=\"auto\"\u003eThe blade can be adjusted in both the pulling and pushing directions, making it easy to perform delicate work.\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yugamitori_2a.jpg?v=1756453848\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"appiconbig\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yugamitori_2b.jpg?v=1756453872\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eIn addition, the blade makes contact with the food in a contoured manner (surface), which reduces the strain on the blade.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe knife can be adjusted up to the thickness that can be inserted into the cut.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cmark\u003e\u003cspan dir=\"auto\"\u003eWe do not recommend using a straightening rod to adjust blades that are too thick to fit into\u003cimg\u003e the cut, such as DEBA knives.\u003c\/span\u003e\u003c\/mark\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan dir=\"auto\"\u003eThis product is for right-handed people, so \u003c\/span\u003e\u003cspan dir=\"auto\"\u003eif you are looking for a left-handed version, please contact us.\u003c\/span\u003e\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"midashi_h_25 pcOnly\"\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e● \u003cstrong\u003eX type (other products)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eSince it can only be adjusted by pulling it towards you, you may need to switch to your left hand depending on the direction you want to adjust it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yugamitori_3a.jpg?v=1756453911\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"appiconbig\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yugamitori_3b.jpg?v=1756453924\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eIt can be used by both right-handed and left-handed people, regardless of blade thickness.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBecause the surface area that comes into contact with the blade is small, it may put stress on the blade, so it is not suitable for all users.\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"midashi_h_5_7\"\u003e\u003cspan dir=\"auto\"\u003e■ \u003cstrong\u003eUses white ash, which combines beauty and strength\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig pcOnly\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_1303.jpg?v=1760078093\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eThis product is made from white ash, which is characterized by its beautiful grain and light color.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eWhite ash has excellent shock absorption properties and is flexible and difficult to break. Due \u003c\/span\u003e\u003cspan dir=\"auto\"\u003eto its toughness, it is also used for Major League Baseball bats and the handles of various tools.\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"midashi_h_5_7\"\u003e\u003cspan dir=\"auto\"\u003e■ \u003cstrong\u003eManufactured by top-class woodworkers\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig pcOnly\"\u003e\n\u003cimg width=\"90%\" alt=\"Manufactured by a woodworking technician 1\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_4.jpg\"\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eTop-class woodworkers\u003c\/span\u003e\u003cbr class=\"pcOnly\"\u003e\u003cspan dir=\"auto\"\u003etake the time and effort to carefully craft each piece, from cutting the wood to shaping and finishing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig\"\u003e\n\u003cimg alt=\"Manufactured by a woodworking technician 2\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_5.jpg\"\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eThe finishing process involves a four-stage sanding process using Mizuhiki and sandpaper,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eresulting in a smooth, comfortable feel while preserving the natural texture of the wood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eFurthermore, the details have been carefully chamfered, and\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003ethe craftsman's attention to detail can be seen everywhere, making this a masterpiece that we highly recommend.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig\"\u003e\n\u003cimg alt=\"Manufactured by woodworking technicians 3\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_6.jpg\"\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eIn addition, in order to preserve the original white color and texture of white ash and increase its stain resistance,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003ewe use a painting method originating from Scandinavia called soap finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig pcOnly\"\u003e\n\u003cimg width=\"80%\" alt=\"Soap Finish\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_7.jpg\"\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"midashi_h_5_7\"\u003e\u003cspan dir=\"auto\"\u003e■ \u003cstrong\u003eHow to use the distortion removal rod\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"midashi_h_25 pcOnly\"\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e● Check the blade condition\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eFirst, check the bend of the blade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig pcOnly\"\u003e\n\u003cimg width=\"90%\" alt=\"Checking the blade condition\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_8.jpg\"\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"midashi_h_25 pcOnly\"\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e● \u003cstrong\u003eHow to set\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eDistortion is adjusted on the spine side of the blade.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cmark\u003e\u003cspan dir=\"auto\"\u003eMake sure to clamp the blade on the straightening rod with the blade facing upwards.\u003c\/span\u003e\u003c\/mark\u003e\u003c\/strong\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig pcOnly\"\u003e\u003cspan dir=\"auto\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yugamitori_9.jpg?v=1756454284\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan dir=\"auto\"\u003eWhen adjusting the base of the blade (the part closest to the handle),\u003c\/span\u003e\u003c\/strong\u003e\u003cspan dir=\"auto\"\u003e\u003cspan\u003e \u003c\/span\u003eadjust the groove at the handle.\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig pcOnly\"\u003e\n\u003cimg width=\"90%\" alt=\"Adjusting the blade base\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_10.jpg\"\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan dir=\"auto\"\u003eWhen adjusting the blade from the center to the tip,\u003c\/span\u003e\u003c\/strong\u003e\u003cspan dir=\"auto\"\u003e\u003cspan\u003e \u003c\/span\u003euse the diagonal groove at the top.\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"appiconbig pcOnly\"\u003e\n\u003cimg width=\"90%\" alt=\"Adjusting the cutting edge\" src=\"https:\/\/honmamon.itembox.design\/item\/yugamitori_11.jpg\"\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"midashi_h_25 pcOnly\"\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e● \u003cstrong\u003eAdjustment method\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eDo not apply force all at once, but apply it slowly and gently, adjusting the strength.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe blade becomes thinner as you get closer to the tip, so apply less force.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eIf you apply too much force, it may bend in an unexpected direction or cause the blade to chip or break, so please be careful.\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"midashi_h_25 pcOnly\"\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e● \u003cstrong\u003ePoints to note\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eIf you are concerned about the surface of the knife being scratched, please cover it with a cloth or masking tape before\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003euse. We are not responsible for any damage to the knife, such as cracking or chipping, or any injury caused to customers as a result of using this product. Please use with extreme caution.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eThis product is made of wood, so leaving it wet may cause cracks or breakage.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003ePlease wipe off any moisture from the knife before use and wipe it dry if it gets wet.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. \u003cspan\u003e4573200717710\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":51164679504164,"sku":"4573200717710","price":70.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/White_Ash_Knife_Straightening_Rod_for_Left_Hander.jpg?v=1768979765"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/collections\/Deba_Butcher_Knife_Shirogami_For_Left_Hander_3.jpg?v=1769562326","url":"https:\/\/honmamonjapam.com\/zh\/collections\/for-left-handers.oembed","provider":"Honmamon-Japan","version":"1.0","type":"link"}