BANSHU FULL TANG -Japanese Hunting Knife
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This page features traditional Japanese hunting knives crafted in Banshu, Hyogo Prefecture. Each knife showcased here is hand‑forged one by one by skilled artisans, ensuring exceptional quality and authentic craftsmanship.
Best Japanese
BANSHU FULL TANG Knife
Best of
BANSHU FULL TANG series
![]() ![]() "KISARAGI"
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![]() ![]() Japanese Hunting knife
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![]() ![]() "UNRYU" Japanese Hunting Knife Damascus 10 Layers Aogami Steel, 120mm
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The TANG is the part of the metal that makes up the blade that corresponds to the handle. Full Tang refers to a structure in which the metal including the blade is integrated to the end of the handle. |
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