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111 matches for sashimi

"SHIGEKATSU" Yanagiba / Sashimi Knife Shirogami Steel No.2, 240mm

โ‚ฌ130,95

"SAKAI ICHIJI" Yanagiba / Sashimi Knife Stainless Steel, 210mm

โ‚ฌ63,95

Yanagiba (Sashimi Knife) Aogami Steel No.2 with Kuro Hammered pattern, 240mm

โ‚ฌ118,95

"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 270mm

โ‚ฌ156,95

"HONMAMON" Yanagiba / Sashimi Knife, Aogami Steel No.2 270mm

โ‚ฌ129,95

"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 240mm

โ‚ฌ108,95

HONMAMON Yanagiba (Sashimi Knife) Ginsan Stainless Steel, 210mm for Left Hander Lefty Southpaw

โ‚ฌ150,95

Yanagiba (Sashimi Knife) Aogami Steel No.2 with Kuro Hammered pattern, 210mm

โ‚ฌ115,95

"AZUMASYUSAKU" Yanagiba / Sashimi Knife Aogami Steel No.2 210mm

โ‚ฌ183,95

"AZUMASYUSAKU" Yanagiba / Sashimi Knife Aogami Steel No. 2 270mm

โ‚ฌ219,95

HONMAMON Yanagiba (Sashimi Knife) Ginsan Stainless Steel, 240mm for Left Hander Lefty Southpaw

โ‚ฌ157,95
What is Yanagi knife?

What is Yanagi knife?

The yanagi is used to slice boneless fish fillets into sashimi and toppings for sushi. The graceful, long and thin blade is designed to cut slices in one drawing stroke,...
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